The brewery has since experienced explosive growth-from packaging 59,000 barrels of beer in 2011 to 149,000 barrels in 2014. In 2008, the makers of the top-selling pale ale in ColoRADo, Dale’s Pale Ale, added a brewery in Longmont, ColoRADo. Look for new new 12-packs of PINNER wherever you buy carry-out beer.įounded as a funky little brewpub by Dale Katechis in 1997, Oskar Blues Brewery launched the craft beer-in-a-can apocalypse in 2002, using a tabletop machine that sealed one can at a time.
That’s only one reason a 12-pack of this smooth, crisp, dry-hopped beer is a great bet for barbecues, trailside picnics, and beach adventures. There’s not much more we can say, except PINNER comes in at 4.9 percent ABV and 35 IBUs, making it easy to throw back a few on a hot summer day.
#PINNER BEER CRACKED#
“But even if Oskar Blues wasn’t bludgeoning us over the head to make sure we’re in on the joke, you might very well have cracked it open and noticed that the beer smells remarkably like bud.” “It should hit you right in the face, as soon as you smell the beer…Having a beer with that very orange-y, citrus aroma that has been called ‘kind bud.’ We enjoy it – and it resonates with our customers, who enjoy it as well.” -Oskar Blues Soul Founder Dale Katechis in The Denver Post “This IPA is light and low in potency, coming in at only 4.9% ABV – without sacrificing the flavors and aromas you’ve come to expect from the line of great Oskar Blues beers.” “A verdant aroma preps the palate for a front-to-back hop onslaught: Resiny pine, fresh-cut grass, sweet onion and light woody flavor flow harmoniously over the tongue as one cohesive, delicious sip.” -Kate Bernot, DRAFT Magazine Here’s what a few folks who drink beer have said about Oskar Blue Brewery’s newest brew: Now party 12-packs filled with 12-ounce CANs of juicy, crushable PINNER are lighting up shelves across the nation, building on the wild success of the draft, 6ers, and mixed 12s. Next came an expanded mixed 12-pack, aka the PINNERtrated CANundrum hotbox. Recently, Oskar Blues secured an additional 60,000 square feet in their Colorado location to allow additional production and add six full-size Brunswick bowling lanes to the Tasty Weasel Taproom.Together, the breweries packaged 119,000 barrels of beer in 2013, distributing trailblazing craft brews to 36 states and Washington, D.C.-Longmont, CO & Brevard, NC – First there were kegs of draft. In December of 2012, Oskar Blues opened the doors to an additional brewery in Brevard, North Carolina.
The brewery has since experienced explosive growth-packaging 59,000 barrels of beer in 2011 and 86,750 barrels in 2012. In 2008, the makers of the top-selling pale ale in ColoRADo, Dale’s Pale Ale, moved into a 35,000-square-foot facility in Longmont, ColoRADo. #pinner #canibeblunt #sipsipgiveįounded as a brewpub by Dale Katechis in 1997, Oskar Blues Brewery launched the craft beer-in-a-can apocalypse in 2002 using a tabletop machine that sealed one can at a time. It also makes great swag for your variety-loving craft beer buds. CANundrum will now include the iconic Dale’s Pale Ale, the crisp Mama’s Little Yella Pils, the peaty smooth Old Chub Scotch Ale, and the 4.9 percent ABV PINNER IPA.ĬANundrum gives chronic CAN’d craft beer drinkers a way to pack in four different Oskar Blues brews at music festivals, trail side, or the lake. PINNER will join the mixed-pack, CANundrum, in February for national distribution, making that a hotbox of Oskar Blues beers. PINNER will be brewed in both home states of ColoRADo and North Carolina and initially distributed just in Oskar Blues’ backyards. “Many things contribute to flavor in beer, and with Pinner it’s a focus on hops and malt–with a considerable nod to the hops,” says Oskar Blues ColoRADo head brewer Tim Matthews. “With the lower ABV, layers of flavor build on one another– with one sip citrus, the next sip pineapple, next sip papaya, next sip passion fruit, next sip toasted bread–and then on to the next pint.”ĭry-hopping with several different heady hops, including a killer experimental variety, gives PINNER this tropical, stoned fruit aroma with hints of pine and smooth malt in the flavor. To put it bluntly, PINNER will be the lowest year-round ABV beer to blaze out of Oskar Blues’ brewhouses. Coming in at 4.9 percent ABV and 35 IBUs, this primo dry-hopped brew will be easy to throw back. PINNER will be released first in Oskar Blues’ home states of ColoRADo and North Carolina in mid-December. Longmont, CO, & Brevard, NC– Oskar Blues is adding PINNER Throwback IPA to the brewery’s year-round lineup of beers in 12-ounce CANs and on draft.
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